cafedesbanques

Situated in the heart of Geneva's financial market, the Café des Banques restaurant offers an atmosphere for all those who love good wine, authentic dishes and great service. 

For the "daily" lovers, your restaurant offers you daily dishes that change each week.

Weekly menu

From 13th to 17th of August 2018


Monday

Feef flank steak with Anchovy Butter, Rösti

 

Tuesday

Vitello Tonato of Poultry,
Meli Melo of Tomatoes and Roquette

 

Wednesday

Hake filet , Verbena butter sauce
Spinach fondue with horseradish

 

Thursday

Fish Bouillabaisse with tea,
Fennel and boiled potatoes with saffron

 

Friday

Cod Brandade with lime,
Parmesano sauce

 

Daily 24.- 

(Served only during lunch time)